{"id":2964,"date":"2019-08-09T07:02:41","date_gmt":"2019-08-08T22:02:41","guid":{"rendered":"https:\/\/www.thealiennation.com\/shaketree\/?page_id=40"},"modified":"2026-04-20T05:18:55","modified_gmt":"2026-04-19T20:18:55","slug":"careers","status":"publish","type":"page","link":"https:\/\/www.shaketreetokyo.com\/en\/careers\/","title":{"rendered":"Careers"},"content":{"rendered":"\t\t
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Join the Shake Tree Team!<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Connect with people through food and drinks.<\/p>\n

Delight customers, friends and yourself.<\/p>\n

You can discover a “you” that you’ve never imagined.<\/p>\n

Let’s have fun!!<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Our<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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team<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\"\"<\/figure>

Yuta<\/h3>

Yuta Kimura
CEO\/HEAD CHEF

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Learn, act, keep going, embrace change, enjoy any process and be determined to have fun in any situation.
Even though my positions and roles have changed, this attitude has never changed.
As a result, it naturally influences others and expands.
I believe that such an environment nurtures a great team and great outcomes.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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\"\"<\/figure>

Satory<\/h3>

Satory Kimura
CMO\/CCO

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I value each staff member’s individuality and potential. Every day, we exchange opinions about events, devise new products and improve services. Over time, our staff has grown larger, become more unconventional and learned to think outside of the box.
I intend to keep communicating with the current staff, as well as incoming team members, in order to help them overcome any obstacles they are faced with, gain confidence by working at Shake Tree and believe they can accomplish any goal they set.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\"\"<\/figure>

Candy<\/h3>

Tsukasa Tsumura<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Head Server<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\n“First of all, enjoy yourself!\u201d\n
\nMany people come to Shake Tree every day and I think about how to help each of them enjoy their visit. I try to create a great experience for the customer. It\u2019s not just about the food but the atmosphere and staff as well.\n
\nTo that end, I think it\u2019s important to enjoy myself first. \n
\nLet’s have fun! Let’s have fun together!\n
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\"\"<\/figure>

Poncho<\/h3>

Yuki Sakai<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Bartender<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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In charge of designing and creating new drinks as well as managing To Go orders.<\/p>

In addition to tending bar, I also manage public relations requests.<\/p>

Originally, I was fascinated by the products and hospitality at Shake Tree as a customer \u2013 so much so that I asked to join the team.<\/p>

I try to embody Shake Tree\u2019s moto \u201cLet\u2019s Have Fun\u201d and my goal is to increase Shake Tree fans through our food and drinks.<\/p><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Job<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Description<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/i><\/span>\n\t\t\t\t\t\t\t\t<\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\tFull-Time<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t
Open Positions<\/strong><\/td>Front of House Staff, Kitchen Staff, Bartender (all positions include general restaurant operations)<\/td><\/tr>
Qualifications<\/strong><\/td>Motivated with a cheerful personality, no experience needed but it is preferable
Anyone who can please customers is welcome!!<\/td><\/tr>
Age<\/strong><\/td>20 years or older<\/td><\/tr>
Salary<\/strong><\/td>Starting at \u00a5250,000 plus bonuses based on sales performance<\/td><\/tr>
Payday<\/strong><\/td>Our salaries close at the end of the month, and are paid on the 15th of the following month<\/td><\/tr>
Raises<\/strong><\/td>Annual<\/td><\/tr>
Work Hours<\/strong><\/td>Varying Shift System
10:00 \u2013 23:00<\/td><\/tr>
Days Off<\/strong><\/td>2 days a week with one being Mondays unless Monday is a national holiday
Summer and winter vacations<\/td><\/tr>
Locations<\/strong><\/td>Assigned after interview
1. Iwasaki Building 1F, 3-13-6, Kamezawa, Sumida-ku Tokyo
2. Tokyo Mizumachi E06, 1-23-11 Mukojima, Sumida-ku, Tokyo<\/td><\/tr>
Benefits<\/strong><\/td>Transportation Expenses Support (There is a maximum amount)
Uniform Support (Partial)
Social Insurance, Employment Insurance, Workers Compensation Insurance (Conditions may apply)
Housing Support (within 3 km of your work location)
Bereavement Leave
Medical Examination Once a year
Staff Meals available<\/td><\/tr>
Other Notes<\/strong><\/td>Anyone who can speak English and Japanese, is friendly and loves burgers is especially welcome to apply!<\/td><\/tr><\/tbody><\/table>

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Open Positions<\/strong><\/td>Front of House Staff, Kitchen Staff, Bartender<\/td><\/tr>
Qualifications<\/strong><\/td>Motivated and cheerful personality, no experience needed but it is preferable
Anyone who can please customers is welcome!!<\/td><\/tr>
Age<\/strong><\/td>

19 years or older<\/p>

(Students, part-time workers and housewives are welcome)<\/p><\/td><\/tr>

Hourly Wage<\/strong><\/td>Starting at \u00a5 1,250 *During the training period, a trainee wage will apply<\/td><\/tr>
Payday<\/strong><\/td>Our salaries close at the end of the month, and are paid on the 15th of the following month<\/td><\/tr>
Raises<\/strong><\/td>Dependent upon performance<\/td><\/tr>
Work Hours<\/strong><\/td>Varying Shift System
10:00-16:00 \/ 11:00-17:00 \/ 17:00-23:00
*A minimum of 5 hours a day, 2 days a week is required<\/td><\/tr>
Locations<\/strong><\/td>Assigned after interview
1. Iwasaki Building 1F, 3-13-6, Kamezawa, Sumida-ku Tokyo
2. Tokyo Mizumachi E06, 1-23-11 Mukojima, Sumida-ku, Tokyo<\/td><\/tr>
Benefits<\/strong><\/td>Transportation Expenses Support (There is a maximum amount)
Overtime, Late Night Pay
Uniform Support (Partial)
Social Insurance, Workers’ Compensation Insurance (Conditions may apply)
Staff Meals available on your shift<\/td><\/tr>
Other Notes<\/strong><\/td>Anyone who can speak English and Japanese, is friendly and loves burgers is especially welcome to apply!<\/td><\/tr><\/tbody><\/table>

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What's it like working at Shake Tree?<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\tWhen I moved to Japan under a Working Holiday Visa, I had a difficult time finding a job initially. \nWhen I applied to Shake Tree, I found that everyone on staff did their best to make me feel welcome and comfortable. \nEveryday, I saw how dedicated the team was to making every customer\u2019s experience fun and memorable, which in turn made me strive to do that best I could as well.\n I grew a lot as a person thanks to the support of everyone I worked with. \nBeing part of the team really enhanced my living experience in Japan and by the end of my time working at Shake Tree, I was capable of doing a variety of tasks at the restaurant and I made a lot of valuable memories. \nI truly believe that they make the best burgers I\u2019ve ever had in my life as well. \nIf you\u2019re coming to Japan, I encourage you to visit Shake Tree not only for the food, but to experience their hospitality too!\n\t\t\t\t\t<\/div>\n\t\t\t\t\tChris Mercado<\/span>Part-Time<\/span><\/cite>\t\t\t\t<\/div>\n\t\t\t\t\t\t
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\n\t\t\t\t\t\tWhen I came to Shake Tree as a customer, one of the staff members cheerfully told me \u201cJoin our team!\u201d All the staff members\u2019 bright and friendly attitudes were shining and that made me decide I wanted to work here. At the time, I thought I needed to improve my communication skills to become a nurse and I had just moved from my hometown. I was worried if I could do the job. Being in customer service, I have a lot of opportunities to interact with customers and talk, about things that aren\u2019t even related to Shake Tree, so my communication skills have improved a lot. The charm of Shake Tree is that the team members and customers are very close. Also, the team members get along so well, and the whole atmosphere is home-like, so I look forward to coming to work every day. It feels like this environment helping me toward my goal of becoming my ideal nurse.\t\t\t\t\t<\/div>\n\t\t\t\t\tMomo Kobayashi<\/span>Part-Time<\/span><\/cite>\t\t\t\t<\/div>\n\t\t\t\t\t\t
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\n\t\t\t\t\t\tWhen I visited Shake Tree as a customer, I was surprised and excited by the service of the server. I decided to work at Shake Tree because I wanted to deliver the same kind of excitement as that server. At first, my impression of part-time work was that I was just earning money. However, I wanted something to inspire me during my college days during the Covid pandemic, and now I\u2018ve had many valuable experiences. I\u2019ve been working at both Shake Tree locations for about two and a half years. My co-workers and senior staff have taught me precisely what I needed to know to succeed and I\u2019ve even given the opportunity to manage Shake Tree\u2019s Instagram accounts. I think this kind of experience is rare for ordinary students. My motto is to be more powerful than anyone else despite my small size. Please take a peek at our Instagram!\t\t\t\t\t<\/div>\n\t\t\t\t\tChikako Ando<\/span>Part-Time<\/span><\/cite>\t\t\t\t<\/div>\n\t\t\t\t\t\t
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\n\t\t\t\t\t\tWhen I was a little boy, my family took me to many different hamburger restaurants. One of them was in our neighborhood and its name was \u201cShake Tree.\u201d I decided to get my first part-time job here at Shake Tree because I had the simple idea that \u201cI might be able to eat a good hamburger while I\u2019m at work.\u201d When I started, I had a hard time dealing with the high number of customers and understanding the food and drink menus, but now I\u2019m able to work well as part of the team and help throughout the restaurant. I\u2019ve been to many burger places, but I\u2018ve never seen a burger place that cares for, and entertains, its customers as much as Shake Tree. I\u2019m happy that I can now serve my favorite burgers, and take part in creating the exciting events, that customer come to Shake Tree to experience. I\u2019m looking forward to serving you!\t\t\t\t\t<\/div>\n\t\t\t\t\tHaruto Fukuda<\/span>Part-Time<\/span><\/cite>\t\t\t\t<\/div>\n\t\t\t\t\t\t
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\n\t\t\t\t\t\t\"Haruto\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\tWhen I arrive Japan, I never though I could feel as welcome as I did in Shake Tree Diner.\nEveryday was full of joy and even when I struggle with the lenguage I felt understood. \nI work in kitchen before, but I don't think I'll ever be able to find such a unique and fun place like this one.\nThey really are like a family and I'm so honored to have been part of that. \nYou can taste the love and kindness in their burgers, that are very well complemented with the best attention you will ever have.\t\t\t\t\t<\/div>\n\t\t\t\t\tJaviera Paz Vidal Donoso<\/span>Part-Time<\/span><\/cite>\t\t\t\t<\/div>\n\t\t\t\t\t\t
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<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Inquire<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Today!<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Please feel free to call us for more details.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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03-6658-8771<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\u300aContact: Kimura\u300b
We look forward to working with you!<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Apply<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Today!<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tApply<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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We look forward to working with you!<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Join the Shake Tree Team!
\nConnect with people through food and drinks.<\/p>\n

Delight customers, friends and yourself.<\/p>\n

You can discover a \u201cyou\u201d that you\u2019ve never imagined.<\/p>\n

Let\u2019s have fun!!<\/p>\n","protected":false},"author":1,"featured_media":3926,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"template-blank.php","meta":{"footnotes":""},"class_list":["post-2964","page","type-page","status-publish","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/www.shaketreetokyo.com\/en\/wp-json\/wp\/v2\/pages\/2964","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.shaketreetokyo.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.shaketreetokyo.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.shaketreetokyo.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.shaketreetokyo.com\/en\/wp-json\/wp\/v2\/comments?post=2964"}],"version-history":[{"count":60,"href":"https:\/\/www.shaketreetokyo.com\/en\/wp-json\/wp\/v2\/pages\/2964\/revisions"}],"predecessor-version":[{"id":17085,"href":"https:\/\/www.shaketreetokyo.com\/en\/wp-json\/wp\/v2\/pages\/2964\/revisions\/17085"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.shaketreetokyo.com\/en\/wp-json\/wp\/v2\/media\/3926"}],"wp:attachment":[{"href":"https:\/\/www.shaketreetokyo.com\/en\/wp-json\/wp\/v2\/media?parent=2964"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}